"Directly from Ganaha Livestock" Yanbaru Island Agu Pork Shabu-Shabu Set 4,378 yen (tax included)

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"Directly from Ganaha Livestock" Yanbaru Island Agu Pork Shabu-Shabu Set 4,378 yen (tax included)

4378 yen(税込)

*These contents and fees are valid until the end of October 2025, and are scheduled to change from November 2025 onwards.

4品
2名～

Enjoy shabu-shabu made with high-quality pork that takes advantage of the characteristics of three breeds: Yanbaru Island Aguu, a native Ryukyu pig that is rich in fat but flavor; Duroc, which tends to have marbling in the loin; and Berkshire, a black pig with finely grained red meat! In addition to the meat, the set comes with vegetables, boiled dumplings, and Okinawa soba or rice♪ *The image shows Shimakuro Aguu and loin belly (for 2 people) *If you wish to make a reservation from November onwards, please reserve a seat only.

コースメニュー

Meat

Yanbaru Island Agu Pork

This is a delicious, high-quality pork with sweet fat that makes the most of the characteristics of three breeds: the native Ryukyu Yanbaru Island Agu (high in fat but rich in flavor), Duroc (which tends to have marbling in the loin), and Berkshire (a black pig with finely textured red meat).

■Vegetables

■ Water dumplings

■Okinawa soba or rice

*Additional meat will cost 2,189 yen (tax included) per person.

Pork Shabu-Shabu [Additional Menu]

・Hot pot set (1 person): A basic set fee of 330 yen (tax included) will be charged separately.

・Water gyoza: 418 yen (tax included)

・Mozuku seaweed: 418 yen (tax included)

・Island tofu: 418 yen (tax included)

・Tsumire: 528 yen (tax included)

・Vegetable platter: 968 yen (tax included)

・Leafy vegetables: 528 yen (tax included)

・Mushroom: 528 yen (tax included)

・Sea grapes: 968 yen (tax included)

・Okinawa soba: 308 yen (tax included)

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 23:00 the day before your visit

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2025/09/22 更新